thediner @TheChefFoodBlog
Food, wine and restaurants. Food Writer Blogger and Chef davidleechef.com Sydney, London Joined August 2015-
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Roasted Beef Fillet with Shiitake, Soy and Greens. davidleechef.com/recipes-and-in…
Winter is a great time to eat, so here’s a link to the new winter menus at Sydney Private Chef. We have started the winter season with a lovely dinner in the southern highlands check it out in the recent menu drop… instagram.com/p/ByQ40c9Alp-/…
Roasted Beef Fillet with Shiitake, Soy and Greens. davidleechef.com/home-2/2019/5/…
Caramelised Banana and Mascarpone "Banoffee Pie" sydneyprivatechef.com.au/recipes-and-in…
The recipe for my almost deconstructed benofee pie is now available. Link in bio ⬅️🍽 : : : : : : : #foodiesofinstagram #dessert #benofeepie #foodie #dessertporn #food #chefsofinstagram #foodgasm #foodphotography… instagram.com/p/BzZIKAwAVAl/…
Eggplant @Kricketlondon #london #food #foodtraveller #travel #indianfood #kricketlondon #yum #foodphotography @Davidleechef @ London, United Kingdom instagram.com/p/BzZKCYzg-jy/…
Must say I’m just a touch partial to the Felsina Chianti #wine #winetime #winelover #chianti #italianwine @ Sydney, Australia instagram.com/p/BzZKtX3AGwH/…
Spaghetti with fresh truffle and Parmesan. Dinner last night with the neighbor. We had a wonderful weekend in the southern highlands the highlight was our visit to trufflesrobertson There’s a few more photos up on… instagram.com/p/By1K8n6AWop/…
Weeks ago I promised recipes for a couple of dishes for a client in Sydney. I always get there in the end, the link to this recipe for beef fillet with soy braised beef, greens, soy and sesame is now on the… instagram.com/p/Byyc0gmgV_u/…
Truffle hunting in Robertson sydneyprivatechef.com.au/food-blog/2019…
John Duvall 2016 Entity Shiraz davidleechef.com/wine-blog/2019…
Spaghetti with fresh truffle and Parmesan. Dinner last night with the neighbor. We had a wonderful weekend in the southern highlands the highlight was our visit to trufflesrobertson There’s a few more photos up on… instagram.com/p/By1K8n6AWop/…
Winter is a great time to eat, so here’s a link to the new winter menus at Sydney Private Chef. We have started the winter season with a lovely dinner in the southern highlands check it out in the recent menu drop… instagram.com/p/ByQ40c9Alp-/…
When chef David Lee says this is his 'go to chocolate cake recipe', one has to take note 🍫⠀ Here's the full #recipe davidleechef.com/recipes-and-in…⠀
I’m always asked for the simplest of recipes. Here’s my super easy, fast and delicious roast chicken. Check out the link in the bio for the written recipe, plus the full videos and an easy recipe for roast potatoes,… instagram.com/p/ByYvaNiACZz/…
One of my many favorite chocolate cake recipes is up on the site. See the link in the bio⬅️🧁I’ve used this recipe all around the world and it’s always a hit with customers. #chocolate #chocolatecake #foodblogger… instagram.com/p/ByYv_tSgqpW/…
I’m always asked for the simplest of recipes. Here’s my super easy, fast and delicious roast chicken. Check out the link in the bio for the written recipe, plus the full videos and an easy recipe for roast potatoes,… instagram.com/p/ByYvaNiACZz/…
In the pan bucatini, pancetta and chili (with a touch of Parmesan) #pasta #italianfood #foodie #foodphotography #foodporn #sydney #sydneychef #sydneyfoodporn #intsafood #instagood #foodie #foodies @Davidleechef @… instagram.com/p/ByjFu12gGM0/…
Coriole celebrates 50 years in 2019. This image shows Coriole in 1969 - the year Hugh and Mary Kathleen (Molly) Lloyd bottled their first wine. #mclarenvale #sawine

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