Ingredient Safety at MSU @CRISBits
Insights into the science of ingredient safety from the Center for Research on Ingredient Safety at Michigan State University. #CRISfacts cris.msu.edu East Lansing, MI Joined March 2016-
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Did you catch us on @CochranShow? Thanks for having us, it was great fun! You can submit your ingredient safety idea at go.msu.edu/cris-idea, subscribe to our weekly newsletter at go.msu.edu/cris-connect and learn more about ingredient safety at cris.msu.edu.
Want to learn how to interpret a research study? In this post, we dig deeper into the basics. Check it out. canr.msu.edu/news/how-to-se…
Want to learn how to interpret a research study? Check out our latest post. canr.msu.edu/news/how-to-se…
Is nano-sized #zinc oxide dangerous to our health? Check out our latest post and learn more. #cosmetics #zincoxide canr.msu.edu/news/what-s-th…
Interested in trying all-natural #deodorant? In this post, we look at the different types of deodorant so you can make the best decision when shopping. #allnatural canr.msu.edu/news/cosmetics…
Last week we looked at mycotoxins, this week we explore aflatoxin, a contaminate that makes it's way onto #dog and #pet #food. canr.msu.edu/news/trending-…
Many all-natural toxins exist in the environment. In this post, we look at mycotoxins which have a potential to surge in the near future. #mycotoxin #mold #fungi #climatechange canr.msu.edu/news/trending-…
There’s been a recent surge in all-natural and #organic #cosmetic products, do you know how they differ from conventional cosmetics? canr.msu.edu/news/cosmetics…
This week, we look at the popular #organic #food #labels and explore what it means (and doesn’t mean) for an ingredient to be certified organic. canr.msu.edu/news/trending-…
It’s not just hotdogs and hamburgers hitting the grill, in this post we look at key ingredients found in these products: #mung bean protein, #pea protein isolate, #potato protein, and #soy protein. #alternativemeat #meatfree #vegetarian #vegan mailchi.mp/40f653140cca/a…
As the weather heats up in North America, many of us will enjoy our favorite summer beverages. In this post, we look at #seltzer and #tonic water. mailchi.mp/161f4457580e/s…
We've recently seen folks concerned about talc-based cosmetic products and the potential to contain contaminants like #asbestos. In this post, we look at the risks associated with talc-based cosmetics. #talc #cosmetics canr.msu.edu/news/talc-base…
Worried about #chemicals in food packaging? In our latest post, we explore the risks go.msu.edu/6Zp5 #foodpackaging #food
Want to remove #pesticide residue from your #fruits and #veggies? Learn how in our latest post. go.msu.edu/dZp5
Are your #dryersheets safe to use? In this community-requested blog post we look at dryer sheets and explores the safety of ingredients that make up this common household product. go.msu.edu/M3p5
As requested by CRIS readership, this series looks at #probiotics and #prebiotics. This post looks at the foods, ingredients, supplements, and products containing probiotics and prebiotics that can impact our health. go.msu.edu/XFp5
As requested by CRIS readership, we’re launching a new series looking at #probiotics and #prebiotics. This post will provide some background to help us understand how probiotics and prebiotics can impact our health. go.msu.edu/djp5 #microbiome
We took a high-level look at hot sauce in chili peppers in our last post. In this post, we'll dig deeper and explore the nutritional qualities of spicy foods. go.msu.edu/7Yp5 #chilipeppers #hotsauce #nutrition
Hot sauce is one of the fastest-growing condiments beloved by many cultures for the sharp, at times uncomfortable, flavor and sensation it imparts on foods. In this series, we look at #hot #sauces go.msu.edu/vYp5 #hotsauce #chilipeppers
In this post, we’ll be taking an in-depth look at nail polish and nail polish ingredients. go.msu.edu/3vp5 #nailpolish
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2.0M Followers 176 Following Bringing the radiothermally generated heat. Sign up for the @WIREDScience newsletter: https://t.co/3N3V4n4F5k@CRISBits I have to admit, this is one of the few more realistic takes on the science around phthalates. Good find.
Thank you @CRISBits.
Clear recipes and teaches about bleach *expiration*!! canr.msu.edu/news/covid-19-…
#Ingredients are safety tested before allowed in #food.🧪🖩The methods we use to measure what & how much is there are constantly improved.🥫Understanding #dietary #intake & #exposure assessments is where our DIET Task Force works to protect #HumanHealth. ilsi.eu/task-forces/fo…
Learn more about using bleach to disinfect surfaces in your home with @CRISBits: bit.ly/2xqn19y.
Insightful analysis. Unfortunately, this kind of reporting around chemicals and risk is all too common. Fear gets eyeballs.
Read the headlines around the risks associated with #hair #dye & #chemical hair #straightening products? We dig into the the science in our latest post go.msu.edu/YgP
@Sheril_ @AStillwellPhD @hereandnow @CRISBits … top-cited peer reviewed paper in legit journal, but sadly behind paywall: ncbi.nlm.nih.gov/pubmed/17825405
Pleased to welcome our @CRISBits partners to campus for our annual meeting. CRIS’ work in the area of ingredient safety has never been more relevant.
.@CRISBits explores risk assessments, the precautionary principle, and how these concepts influence scientists and policymakers. canr.msu.edu/news/risk-usin…
If you're grilling hot dogs over #MemorialDay weekend, you might find nitrates and nitrites among the ingredients. @CRISBits takes a look at what nitrates and nitrates are, what do they do and how do they impact our health. #foodsafety #CRISfacts canr.msu.edu/news/preservat…
Preservatives help reduce #foodwaste while keeping food safe and fresh. Learn more about the important role of preservatives in our global food system from @CRISBits: canr.msu.edu/news/preservat… #foodsafety #CRISfacts
Great to see this effort from MSU! #chemicals #toxicology
We’ve launched a new “101” blog series featuring #ingredient #safety topics. Check out our first post, “Chemicals: the ingredients of life” go.msu.edu/4wH #chemicals #science #scicomm #amlearning
Memes are more than just funny pictures online – they’re a unit of cultural transmission and they’re vital to chemistry chemistryworld.com/opinion/making…
How many shots of espresso are toxic? Find out how the dose makes the poison! chemicalsafetyfacts.org/wp-content/plu…
49% of Americans rarely or never seek information about where their #food was grown or how it was produced. (Not counting the 15% who say 1x/month). Analyzing @michiganstateu's new 2019 Food Literacy & Engagement Poll data today. Full release coming soon from @foodatmsu...
And let's not forget that modern analytical chemistry can very often measure in parts per trillion. That's a million times less than this. So, seven drops in a million bathtubs
Heard #researchers talk about parts per million (#ppm)? Here is some context so you can get a better sense of the scale 🐶
MSU AgBioResearch director @dougbuhler says "Building public trust in science is key to helping people understand GMOs and the science behind them." bit.ly/2IkIDG2
Presence does not equal harm. #thedosemakesthepoison
Heard the conversation around #glyphosate (a common weed-killer) & breakfast foods? Learn about glyphosate safety from #scientists & #researchers at go.msu.edu/cris-glyphosate #CRISfacts
Ron Bates directs the agriculture & agribusiness sector of @MSUExtension. He believes Extension can ease some of the confusion for MI residents surrounding GMOs by providing industry education & being involved in the conversation in a non-threatening way. bit.ly/2pjPcjo
Challenge accepted! x.com/crisbits/statu…
Science Showcase Video Contest 2017 - Get Creating! youtu.be/nF7OsBe-JfE via @YouTube