Julie Hutchins @JulesLocal

Dedicated sales professional. julesadvertisingandmarketing.co.uk Devon Joined April 2012

Tweets

26
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55
Following

179
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20

Julie Hutchins @JulesLocal

5 years ago

@TasteBudsMag I'm going to try this one at the weekend ..

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Taste Buds magazine @TasteBudsMag

5 years ago

Chicken, stuffed with wild mushrooms, wrapped in pancetta… Head Chef at The Cridford Inn, Johnny Varah, shares his family friendly recipe @TheCridfordInn tastebudsmagazine.co.uk/recipe/wild-mu…

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Taste Buds magazine @TasteBudsMag

6 years ago

Take advantage of the Crabshell Inn’s Devon Restaurant Month offer: a free bottle of Le Pionnier Blanc when you choose two or more deil picnic box items throughout June @the_crabshell

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Taste Buds magazine @TasteBudsMag

6 years ago

The Cridford Inn is holding a Big Vegan Dine In as part of Devon Restaurant Month. @CridfordInn

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Taste Buds magazine @TasteBudsMag

6 years ago

To celebrate Devon Restaurant Month throughout the month of June, Lewtrenchard Manor is offering an eight-course tasting menu at it’s Purple Carrot chef’s table @Lewtrenchard

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Taste Buds magazine @TasteBudsMag

6 years ago

Lewtrenchard’s Head Chef, Tom Browning, has been perfecting his dishes using produce from the walled vegetable garden. We tried his seven-course tasting menu. Read more here: @Sue_Stoneman @Lewtrenchard tastebudsmagazine.co.uk/review/lewtren…

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Julie Hutchins @JulesLocal

6 years ago

Lovely recipe to use my home grown tomatoes....

Taste Buds magazine @TasteBudsMag

6 years ago

All picnics need a salad or two. What better than this sunshiny heritage tomato one, bursting with all the summer flavours: bit.ly/3eYVxIr

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Lewtrenchard Manor @Lewtrenchard

6 years ago

And the day has arrived 🥂! We have worked tirelessly to make sure you can relax and unwind safely; the team have refocused, retrained and things may feel a little different but rest assured the same Lewtrenchard you have come to love over the years still the same 🥂

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Julie Hutchins @JulesLocal

6 years ago

Clear and precise, well said..

The Fig Tree @36 restaurant @FigTreeat36

6 years ago

Well said

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Julie Hutchins @JulesLocal

6 years ago

Delicious!

Taste Buds magazine @TasteBudsMag

6 years ago

Treat Dad this Fathers Day with some no-fuss, tasty home-cooked grub: bit.ly/2OaHdCn bit.ly/2qsekZD bit.ly/35rm4JU tastebudsmagazine.co.uk/recipe/anise-s…

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Julie Hutchins @JulesLocal

6 years ago

Made my day watching this 😊

Taste Buds magazine @TasteBudsMag

6 years ago

Treat Dad this Fathers Day with some no-fuss, tasty home-cooked grub: bit.ly/2OaHdCn bit.ly/2qsekZD bit.ly/35rm4JU tastebudsmagazine.co.uk/recipe/anise-s…

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Julie Hutchins @JulesLocal

6 years ago

Inspiration for this evening, why not!

Taste Buds magazine @TasteBudsMag

7 years ago

To celebrate #National Vegetarian Week, cook these crispy cauliflower and leek croquettes at your next dinner party. I’m sure your guests will love them as much as I do: tastebudsmagazine.co.uk/recipe/caulifl…

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Julie Hutchins @JulesLocal

7 years ago

Wonderful

BBC Breakfast @BBCBreakfast

7 years ago

🎶 Wow. Check out this #selfisolation adaptation of One Day More from #LesMis 👏 Ben and his family will be on the #BBCBreakfast sofa with @mrdanwalker and @louiseminchin after 0800 ⤵️

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The Fig Tree @36 restaurant @FigTreeat36

7 years ago

We have had some enquires about Mother’s Day Sunday lunch - here we go. Treat mum to lunch this Sunday. Let us cook and you can enjoy it at home £18 for 2 courses. 💐 Orders needed by 6pm tomorrow evening. Payments to be taken over the phone. Collection only between 12pm and 2pm.

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The Fig Tree @36 restaurant @FigTreeat36

7 years ago

Here it is! Our figging takeaway menu.... let’s do this!! Please call or email to place your order. Payments made over the phone to limit contact. Orders needed by 4pm tomorrow. Collection between 5pm and 7pm. #supportlocal

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Harry's Restaurant @HarrysExeter

7 years ago

📢 For those who would prefer to eat at home, we’ve crafted our 'Harry’s at Home' takeaway menu for collection: bit.ly/2x2GHQY Email or call to place your booking: [email protected] / 01392 202 234 Thank you!

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Taste Buds magazine @TasteBudsMag

7 years ago

The Salutation Inn is offering (collection or delivery): Bespoke French Patisserie Style Cakes, Salutation Afternoon Tea (Take Away), Laundry services: Collect, wash, dry iron and drop off – £25 per 8kg. The full wine list is also available to take away. salutationtopsham.co.uk