Kate Moore @KateHomeEc
Hi, I've moved! Please follow me on @OliviasKitchen! - Presenter and senior food stylist on various television cookery programmes in the UK and USA. Thank you London Joined October 2011-
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DM@SKRIBZ_UK ..give it the "SKRIBZ" treatment! Even 5 or 10 mins of you time would be fantastic! Kate :)
DM@SKRIBZ_UK Just starting a business in Tilgate - we have a basic logo and we would LOVE it if you would have a look at it and possibly ...
@skribz_uk Really not good with Twitter, don't know how to contact you! In Crawley and wld love your input Kate 07899945015
@SKRIBZ_UK Would love to contact you re my company logo!
Last night #GBBO was tough! You really need to use the best ingredients you can! @WhitworthsSugar. I feel inspired to make some brioche!
@TescoRealFood @TescoWines I love this recipe! It's so simple and looks really tasty! I know what i'm cooking tonight!
I've had a great week working with Ed Baines and tomorrow i'm looking forward to spending the day hand modeling for Britain's Best Bakery!
@taraking This is my 3rd attempt at sending this Tweet, so apologies! Yes the pastry will keep, but choc money - oh dear!!! x
@taraking You can definately make the pastry and leave it over night! Regarding chocolate money - you are dooooomed! :) x
@taraking Hi, pastry 450g pl flour, 50-70g ground almonds, lemon or orange zest, 250g butter, (or butter and lard), iced water. Good luck!
@taraking Hi Tara, I will look for a simple shortcrust pastry recipe! A good tip is to grate the butter and or Trex (lard) into the flour!
Hi Tara, time to think about making pastry?
@GizziErskine It hurts because it's working! How about co-codamol? I'm a TWITTER VIRGIN and you are my 1st!
Just made pecan praline.... Just eaten too much pecan praline!
@GizziErskine Ouch! Does your mouth hurt? X
Santa Sacks @SantaSacks
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SKRIBZ @SKRIBZ_UK
278 Followers 303 Following GRAFFITI..... Hate it or love it, ya cant help but want a peep into our world!
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