La Rousse Wines @LaRousseWines
Wines with a sense of place. laroussewines.ie Dublin City, Ireland Joined May 2014-
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It’s Rioja, but not as we know it: Why winemakers are dialling back on the oak ageing bit.ly/41vzlhH @dunnesstores @64_Wine @clontarfwines @elywinebars @SweeneysD3 @bradleys_offlic @pintowines @vinostito @TheWineMasons @LaRousseWines
Magnificent Morgon. Served blind from a magnum. Hadn't a clue what it was. The substance and structure made me think of the southern Rhône. This should be compulsory drinking for all who think Beaujolais/Gamay is just light and flippant. (Nouveau has a lot to answer for.)
Great atmosphere today here in the Food Village @FoodOnTheEdge @ Airfield Estate instagram.com/p/Cjz7AtysptA/…
Quench your thirst in the Wine Cellar 🫧 and with €1 corkage every Sunday, Monday and Tuesday, there’s even more cause to celebrate 🥂🍾
Just posted a photo instagram.com/p/CfUf3GYMLZj/…
Another lovely event at the #StoneybatterFestival22! Lillith, Hynes and La Rousse Wines-Food and Wine Pairing. Join Sophie & Vera for an afternoon in Hynes Bar for a special food & wine pairing. Cost: €35 (on door) Book your place 👇 eventbrite.ie/e/lilith-hynes… @LaRousseWines
Just posted a photo instagram.com/p/CdtGn-Js2eP/…
Just posted a photo instagram.com/p/CdgR4oGsxlg/…
Just posted a photo instagram.com/p/CdJj125MWt3/…
What a fantastic way to celebrate 40 years @RPGuilbaud & the launch of @eurotoques_ireland #YC2022 #youngchefscompetition #community #irelandislocal
Great people, lovely food and brilliant conversations. #FOTE2021 #socialgastronomy #thefutureoffood #jointheconversation
2 weeks left until Food on the Edge 2021! We’re getting very excited. Will you be there? Get your in-house and virtual tickets through the FOTE website (Link in the Bio). #thefutureoffood #FOTE2021 #socialgastronomy #jointheconversation @mistereatgalway @joshnamaharaj
Super turnout @themarkerhotel today. We're looking forward to pouring some fantastic sparkling wine pairings with lunch @larosenoire_glo @larosenoireire
Super turnout @themarkerhotel today. We're looking forward to pouring some fantastic sparkling wine pairings with lunch @larosenoire_glo @larosenoireire
We turn 6 on Saturday and we are celebrating! Starting with our best selling Berèche Champagne, we have extended our range to include spectacular vintage wines, aged on lees, from 1er & Grand Cru sites, and solera-aged le Reflet d’Antan 🥂 🍾 #birthday #champagne #shoplocal
We are currently hiring for the position of Wine Sales Representative. If you are interested in joining our team please click the link below ie.indeed.com/cmp/La-Rousse-…
Setup by mamanodrama.official. @ RHA Gallery instagram.com/p/B2zKuUiCw8l/…
A bit of our Portfolio Tasting happening now. @ RHA Gallery instagram.com/p/B2y2GAui6Vm/…
Today is the day. Almost done! Doors open at 12. mamanodrama.official @RHAGallery #bereche #wines #winetasting @ RHA Gallery instagram.com/p/B2yiezAiGCW/…
One more sleep! See you all tomorrow at the RHA Gallery between 12-6pm #portfoliotasting #tradetasting #laroussewines #laroussefoods #dublin #rhagallery #wine @ RHA Gallery instagram.com/p/B2wdipiCUDL/…
2 weeks to go! Join us at the @RHAGallery for our annual portfolio tasting between 12-6pm. RSVP to [email protected] or drop in on the day (Trade & Press Only) instagram.com/p/B2PDNhUiNXI/…
Gerard Maguire @64_Wine
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@blakeonwine They only make Cuvee Marcel Lapierre in exceptional vintages. @LaRousseWines will have small amount of MMXXII later this year!
Magnificent Morgon. Served blind from a magnum. Hadn't a clue what it was. The substance and structure made me think of the southern Rhône. This should be compulsory drinking for all who think Beaujolais/Gamay is just light and flippant. (Nouveau has a lot to answer for.)
Busy day with 2 Wine Portfolio Tastings in Cork, @BibendumIreland at The Glasshouse @MontenotteH and @LaRousseWines at @TheGlassCurtain Pics: Glasshouse (lovely venue) and a Telmo Rodriguez gem in the Glass Curtain
A couple of absolutely cracking wines last night. The Berèche champagne was a total knockout and blew me away. The Foillard Corcelette was far and away the best Beaujolais I’ve ever had. Huge thanks to Saileog at @GreenManWines1 for helping select these!!
I’m a musician and started working in 64 about 6 months ago. I’m from Franciacorta in Italy. I just love the wines here but I suppose I like people just a little bit more 🤷🏽♂️.. I picked this Natural wine from Nicolas Grosbois in Chinon . I love the fruitiness and long finish
Quench your thirst in the Wine Cellar 🫧 and with €1 corkage every Sunday, Monday and Tuesday, there’s even more cause to celebrate 🥂🍾
On a Summer Friday like today, why not add some @Ponthier1946 white peach puree to the delicious Tuffeau by @LaRousseWines and have a lovely Belliny to kick off the weekend?
Another lovely event at the #StoneybatterFestival22! Lillith, Hynes and La Rousse Wines-Food and Wine Pairing. Join Sophie & Vera for an afternoon in Hynes Bar for a special food & wine pairing. Cost: €35 (on door) Book your place 👇 eventbrite.ie/e/lilith-hynes… @LaRousseWines
FYI for trans men and BC survivors based in Ireland: Dublin Makeup Academy are looking for models for their areola tattoo service, particularly if you’ve had a mastectomy or top surgery. It’s free of charge. instagram.com/thedublinmakeu…
Wines today includes a delicious 'natural' Côtes-du-Rhône from @Laroussefoods and a Maury Vin Doux Naturel to match fab Chocolate Cake (I hope!). Cake from @CornerBakeryTer Maury from @OBriensWine and @GerardBertrandO
On the show today: @Paulcattermole1 on the move from S Club 7 to psychic detective; @tierneysimon on 40 years of Porky's; @SamuelRyde on taking a picture every day; @LesliesWineFood with French wines; Hollywood News; @Esthermccarthy reviews 'Cyrano' & 'Studio 666'
New wine by the glass list 🍷 #64wine which one would you pick? #winebar #wineshop #glasthule #dublin
The whole team is incredibly humbled & honoured to achieve 2-star status from within just 6 months of opening. All of this wouldn't have been possible without everyone's hard work and commitment from the start. Massive thank you to all! A proud day for the Northside 😉!
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Look what’s arrived!!! Packing up our Beaujolais six packs for all you curious people 😍 Available from tomorrow #BeaujolaisNouveau #vintage2021
Dessert at @RPGuilbaud L’opera chocolate “cocoon”, salted sable, Bailey’s ice-cream @kieranglennon
A joyous launch of @EurotoquesIrl Young Chef of the Year competition today. A competition that brings a sense of community to young chefs, says @garmullins Commissioner General. Stunning food @RPGuilbaud and wines from @LaRousseWines Thank you @SpinelliManuela #pressinvite
A very special lunch @RPGuilbaud to launch this years @EurotoquesIrl young chef of the year! Flawless from start to finish! Thank you @kieranglennon and team for an amazing experience!
First course today @RPGuilbaud Ballymakenny pink fir apple, native seaweeds, Cuinneog butter, Oscietra Imperial caviar. @kieranglennon @BallymakennyF @cuinneog @Laroussefoods
Third course @RPGuilbaud Síka deer in pancetta, root vegetables, mandarin, elderberry vinegar jus @kieranglennon