soggy fries. ya love 'em, ya hate 'em...it's a heated debate (one many of our producers partook in...*cough* @dannyhensel) Bon Appetit editor @karenyuan_ loves them and sat down with @ayesharascoe to explain why. how do you like your fries? 🍟🍟🍟 bit.ly/3KkYZi9
@NPRWeekend @ayesharascoe @dannyhensel @karenyuan_ Pan fried with olive oil and a little salt.
@NPRWeekend @dannyhensel @karenyuan_ @ayesharascoe I like my fries < $5.39 😦
@NPRWeekend @dannyhensel @karenyuan_ @ayesharascoe More love for soggy fries — they’re the best! If I wanted crispy, I’d have a bag of chips
@NPRWeekend @dannyhensel @karenyuan_ @ayesharascoe Steak fries. I don’t like those shoestring crisps that most places serve. If I wanted potato chips, I would order them.
@NPRWeekend @dannyhensel @karenyuan_ @ayesharascoe Happy easter