The Book & Bucket Cheese Co @Thebook_bucket
when education, science and passion collide. Making the finest handmade cheese in Beautiful Dorset with a bit of food consultancy work thrown in thebookandbucketcheesecompany.co.uk Cranborne, Dorset Joined August 2018-
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Followers1K
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Following703
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Likes3K
Looking forward to being a part of this fab @shaftesbury_feastival on Sunday! Do come and say hi! #shaftesbury #goldhill #feastival #cheese #dorset
Sail Away with 'Stowaway'- A culinary adventure & unique collaboration uniting Dorset's culinary mastery with the elegance of the high seas!🧀@Thebook_bucket joins forces with @cunardline's Queen Anne liner for an unforgettable voyage. @BBCSpotlight 🚢bit.ly/4dn4V7V
Our Cranborne Blue is a gentle, creamy blue cheese with a deep yellow glow and electric blue streaks. It has an oaty sweetness and a salty spikiness, wrapped in a rind with delicate earthy counter notes that compliment the cheese inside.
Looking forward to being a part of the Dorset Spring show this weekend! You can also find us in the Demo tent alongside @tarrant_beef and @meggymoosdairy at 12pm on Saturday and 12.15pm on Sunday! We’d love to see you! #dorsetspringshow #fooddemo #dorset #cheese
Wilde, our soft cheese made with wild garlic, makes a simple and easy addition to any lasagna, adding a wonderful garlicky depth of flavour. You can even add it to elevate a pre-made lasagna, just gently stir it into the top layer, giving it a gentle mix halfway through cooking.
Cheesy ‘fries’ are the perfect Friday evening treat and so simple to make! Just fry off strips of ‘squeaky’ cheese, like our Huxley or Smoked Huxley, in a pan with some good quality olive oil until they turn golden brown… it’s as easy as that and they taste amazing!
It’s nearly BBQ season & our Smoked Huxley makes simply delicious vegetarian burgers. Our ‘squeaky’ cheese is made with cow’s milk & is smoked over oak to create a wonderful depth of flavour. Some have even described it as tasting just like smoked bacon! thebookandbucketcheesecompany.co.uk
All our cheeses are available to purchase for home delivery direct from our online shop. We deliver nationwide, from individual cheeses to a curated hamper. Just visit our website to find out more. thebookandbucketcheesecompany.co.uk #cheese #britishcheese #dorset
We are thrilled to be through to the final 5 of the @muddystiletto awards but we need your help! Please give us a vote in the Best Local Food & Drink Producer category! It takes just 2 mins to do! Thank you! 🥳 @DorsetFoodDrink @HampshireFare dorsetsomerset.muddystilettos.co.uk/awards/vote/
Bluebells just starting in #Cranborne. So book a spring break @Lafosseindorset sampling top @DorsetFoodDrink from the likes of @Thebook_bucket @orchardbay @sixpennybrewery. Now with working charge points in the Square. Remember the Manor Gardens @CranborneGarden open Wednesdays.
Cranborne Blue, our award winning blue cheese, works beautifully with hot cross buns, perhaps with a smidge of blackcurrant jam too. You can find Cranborne Blue in delis and farm shops across the South Coast. thebookandbucketcheesecompany.co.uk
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@Thebook_bucket Please ensure plenty of stocks for my cruise on 28 August to Rotterdam.
Superb, well done Peter
Exciting announcement! We are thrilled to announce our collaboration with @cunardline and the creation of Cunard’s very own bespoke cheese - Stowaway! Stowaway was made in time for the arrival of Cunard’s new cruise ship, Queen Anne, who sets sail on her maiden voyage tomorrow.
Can confirm. Need a squeaky Huxley burger now pleasethankyou.
It’s nearly BBQ season & our Smoked Huxley makes simply delicious vegetarian burgers. Our ‘squeaky’ cheese is made with cow’s milk & is smoked over oak to create a wonderful depth of flavour. Some have even described it as tasting just like smoked bacon! thebookandbucketcheesecompany.co.uk
Bluebells just starting in #Cranborne. So book a spring break @Lafosseindorset sampling top @DorsetFoodDrink from the likes of @Thebook_bucket @orchardbay @sixpennybrewery. Now with working charge points in the Square. Remember the Manor Gardens @CranborneGarden open Wednesdays.
Congratulations to all our customers that won medals at this years #BritishCheeseAwards ! britishcheeseawards.com/results @BeltonCheese @cornishyarg @ChasMartellSon @Boynevalleyblue @YPecorino @DewlayCheese @curlewdairy @BathSoftCheese @HighWealdDairy @SomersetcheeseC @Thebook_bucket +
@Thebook_bucket @BritCheeseAward Congratulations!
@Thebook_bucket @heather_brownUK @HampshireFare @blackmore_vale That's fantastic news! And a brilliant appointment. 🎊👏 Congratulations @heather_brownUK...Be great to catch up with you soon! 😊
My personal highlight of the day, being photobombed by this nutter!! Don't ever change @lizzibakingbird 😍 #shaftesburysnowdropfestival #DORSETartisans #creators #artisanmarkets #DORSET #shaftesbury #DORSETevents
A must-have cheese for this Christmas 🎄 It is a cow’s milk brie-style cheese with a layer of Black truffle added during the making process, running deliciously through the centre, allowing the flavour to develop throughout the cheese. 🧀46546 | 1x180g @Thebook_bucket
Trip out to @WashingpoolFarm Producers Fest ‘23 with purchases from @hattiebrownsbrewery @Thebook_bucket @wallacesfarm @FabCatchCo 🍻🧀🐟
Proud to announce the latest addition to the #blackthorn family, coming in at a generous and healthy 1.4kg and #plastic-free, we are all smitten already! Packaging = time and thought #hospitality #zerowaste #foodmiles #sustainable #plasticfree #seasalt #scottish #seatotable
What a fantastic night on Friday! The first ever Great Dorset Menu raised £10k for R2R! A huge, huge thank you to everyone who made it possible and congratulations to Alex Aitken of The Jetty for taking home the coveted apron! roomtoreward.org/great-dorset-m…
How it started. How it’s going. 100 tables prepped and ready for the arrival of 4502 cheeses tomorrow morning. #worldcheeseawards #trondheim
Thank you all for your suggestions for the title of the book I am pushing hard to publish in time for Xmas. The winning entry was submitted by @ginny_mcc and is Cook British Cheese! I have details of those who submitted and all will receive a copy when it's published. Thank you.
Tomorrow 8pm BBC2, Amazing Hotels. Just a small part, but so excited, nervous and grateful… Thank you @GlenappCastle @bbc2, the patient crew and, of course, Monica G. #seasalt #scotland #sustainable #luxuryhotel #amazinghotels
268 pages : 54938 words : 270 cheesemakers : 1788 cheeses : 114 cheesemongers - publication and launch in less than a week. #cheesespotting
Happy 5th birthday to the @Thebook_bucket 🎊 What a fantastic way to celebrate during #BritishFoodFortnight 🇬🇧 🎉 🧀📚🪣 Enjoy the festivities and delicious #Dorset cheese! ✨🎂🎊👏
Today marks 5 years that we have officially been running as @thebookandbucketcheesecompany and what better way to celebrate than a little look back at one of our original signature cheeses… Shakespeare!
This is nuts. Still can't believe it youtube.com/channel/UCqz9L…
@Thebook_bucket Your welcome anytime to London only dedicated cheese market! We simply love cheese 🧀 sign up for a pitch via our website chiswickcheesemarket.uk
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