Brian Lavin @brianplavin
Executive chef of Salt Tavern Baltimore, MD Joined October 2012-
Tweets126
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Followers36
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Following164
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Likes10
Brian Lavin retweeted
Get some pastry in your wheelhouse, chefs! Know how to make a basic cake, a pastry dough, poach fruit, meringue, cookies. #trueconfidence
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Brian Lavin retweeted
A great and cheaper alternative to culinary school: you should apply to an affordable 4-year university and work at a great kitchen on side
My reign has come to a conclusion at Salt. Been a good 4 years. @gorelickingood
Brian Lavin retweeted
Ever seen an Armored Catfish??? This little guy hitched a ride in one of our boxes of fish from… instagram.com/p/rHdZPshdYf/
Brian Lavin retweeted
"Remember that fireworks can’t hurt you when you’re drunk. Nothing can." Quote of the day by @TheOnion
Crispy Pork Belly - Littleneck clams, english peas, Calabrian chile, vermouth
Asparagus, poached egg, hollandaise, bottarga @amanda_lavin
Rabbit, sweetbread and morel terrine - Ramp marmalade, mandoori macerated blueberries. @JeffreyMichaud @hustonbrian
Brian Lavin retweeted
Every cut is prime if you know what to do with it. Dario Cecchini
Rabbit porchetta, rutabaga, crispy artichokes and spring garlic salsa verde @JeffreyMichaud
Brian Lavin retweeted
Puffed termites from a 280 year old log of wood found in a Swedish forest........nah, its just puffed rice.
Am I the only one that thinks iPad menus are fucking stupid?
Squid ink gnocchi, monkfish, tomato, olive, oregano @lafemmenelle @chefbradspence
Lillet cured Spanish mackerel, blood orange, apple, hazelnut, cress @jkimsan @ChefHaugen
Seafood griglia mista, arugula, saffron aioli, tarragon-parsley sauce @JeffreyMichaud
Brian Lavin retweeted
Do all New Yorkers need to tell the chef they are from NY before they compliment the food?
Brian Lavin retweeted
Tortelli & pork ragu. Goes together like tracksuits & meatballs! Come get it at #AMIS tonight! @adidasoriginals
Hamachi crudo, pomegranate, fresno chile, micro arugula, meyer lemon @ChefHaugen
“@PastryChefTracy: New cheese pairings!!!! ” Well what are the cheeses and pairings??
Twins, Trees and Book... @TreesTwins
7 Followers 37 Following Patti and Susan are twin sisters and indie authors. They wrote the Tree Hugger Series, where the characters use nature to facilitate healing and happiness.
The Best Bar by New Y... @RABBIThouse76
134 Followers 1K Following Unique Creative New Japanese. Seasonal 6 course Omakase & a la carte w/Sake & Full Bar. Small-Scale Theme & Chef’s Solo Challenging Project @41 Essex, LES, NY
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Hungry Onion @HungryOnionCW
593 Followers 3K Following We're a brand new discussion forum for the food- and cookware-obsessed! Join our knowledgeable community for vibrant discussions about your favorite cookware!
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Peter Jackson @Peter_M_Jackson
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Tightplate @tightplate
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580 Followers 340 Following Est. 1986 - New York’s first #FarmToTable
GreedyHogsLansdowne @LansdowneHogs
79 Followers 923 Following GreedyHogs finds you money off of food in your area! Download the IPhone App! http://t.co/02FVnqTdxw
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KSM @VinobowKM
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Sandy Klein @sandyklein
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Krystal @Umwhatev
50 Followers 172 Following I haven't used Twitter in like 10 years. I used to be cool.
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78 Followers 204 Following Mediterranean inspired restaurant, focusing on small plates and house made pastas. Located at 3734 Fleet Street in Baltimore, MD | Opening June 2016
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Baltimore Police @BaltimorePolice
300K Followers 71 Following Official X/Twitter feed of the Baltimore Police Department. Account is NOT monitored 24/7. Dial 911 to report crimes.
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580 Followers 340 Following Est. 1986 - New York’s first #FarmToTable
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119K Followers 1K Following PRODUCER. I produce music. *I also make Art rock. Part time Desk Gong. She/Sir.
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9K Followers 1K Following We work alongside farmers to improve every aspect from seed-to-bean-to-bar while helping communities and the planet along the way. Chocolate. Fair & Square.
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8K Followers 941 Following An annual gathering of culinary luminaries that explores the possibilities of cuisine. Tradition. Sustainability. Creativity. Collaboration.
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5K Followers 1K Following Memphians, chef/owners of @hogandhominy @porcellinos @amitaliancooks @catherine_marys @thegraycanary and Josephine Estelle. Southern cooking, Italian roots
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550 Followers 55 Following Food, Wine & Salumi from @offalchris, @meatmaven, and Mark Pastore @boccalone. Noe Valley, SF
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