Erin Torgerson @erintorg
An apprentice of all things culinary and agricultural. Currently studying at Slow Food's University of Gastronomic Sciences. allthatsfare.com Bra, Piemonte Joined August 2011-
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Following278
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Erin Torgerson retweeted
Farm-to-food-bank programs are saving 300 million pounds of ugly and surplus produce a year bit.ly/1RwHL1X
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Erin Torgerson retweeted
How a Noma chef will try to fix America’s achool-lunch problems: grb.st/1QZgLbe
Erin Torgerson retweeted
We need a food system that promotes health. Tonight at 9pm PT @michaelpollan stands #InDefenseofFoodPBS. Tune in! to.pbs.org/1OO6cWr
Erin Torgerson retweeted
We could have saved the Earth but we were too damned cheap.
Erin Torgerson retweeted
Truly beautiful tho……….. #GAROL via @dirtypigeon on twitter #fanartfriday instagram.com/p/_cfOxntfqO/
Erin Torgerson retweeted
Where is the #organic industry headed? Some are calling it 3.0 via @Food_Tank bit.ly/1YiHfDe
Erin Torgerson retweeted
Michael Pollan on how America got so screwed up about food - Vox bit.ly/1UA6kt8
Erin Torgerson retweeted
Planting New Farmers for the Future of Food bit.ly/1TLe4r4 @StoneBarns @NatGeoFood
Erin Torgerson retweeted
We're giving away a collection of cheeses from @GreenDirtFarm! Simply RT to enter bit.ly/1Nn4SW0
Erin Torgerson retweeted
Watch @AltonBrown question pointless kitchen gadgets eater.com/2015/12/11/990…
Erin Torgerson retweeted
Eric Schlosser on the People Behind Our Food bit.ly/1MV9MbJ
Cons of learning to cook in Europe: The Metric System...
Erin Torgerson retweeted
How to have an eco-friendly Christmas - @JemmaMoran blogs on @HuffPoLifestyle huff.to/1leAbLO
Ohio, Iowa and Minnesota, and West Virginia — priceless.
Erin Torgerson retweeted
20 of the Best Food and Farm Books of 2015 bit.ly/21OBxgT @4fishgreenberg @marionnestle @Barry_Estabrook
Erin Torgerson retweeted
FACT: Not only are GMOs NOT feeding the world, we don't even need GMOs to feed the world to begin with. The world... fb.me/3pKi0oa10
The title of this article alone makes me want to try. bonappetit.com/people/chefs/a… #panettone
Today I taught a little Italian girl that wood sorrel tastes like lemon - then a woman walked by and told her not to eat leaves.😑
Erin Torgerson retweeted
The millennial's taste for natural ingredients will shape the future of food: theatln.tc/1PpbVzH @jpinsk
My family just sang "Happy Denmark to You," to the tune of Happy Birthday. So I guess they're sad I'm moving?
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