Persimmon @FlyoverFood
Tweeting away the hours I should be spending on finishing up my website about food in the Midwest and restaurants in the middle of nowhere. Joined September 2010-
Tweets575
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Followers15
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Following107
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Likes827
There are more microorganisms in a teaspoon of healthy soil than there are people on Earth. modernfarmer.com/2022/07/climat…
"One of Owamni's many strengths is its ability to bridge the past to the present, knowing one can only exist because of the other." bbc.in/3e4ystA
Pumpkin spice is now like death and taxes. It is simply part of the human condition. wapo.st/3xfBP7p
This invasive fish has been renamed to make it sound tastier to consumers and help reduce its population 🐟
Who's trying it? torstar.co/KUxM50KaQ0t
The pandemic prompted an exodus from big coastal cities. Now those same cities are seeing a trend: Midwestern cuisine. on.wsj.com/3zF8Qv8
Strawberry Cheesecake Tater Tots, Porker Poutine (French fries smothered with pulled pork, beer barbecue sauce, bacon crumbles, cheese curds, crushed pork rinds and fried pickle chips), and other weird Wisconsin State Fair Fare bit.ly/3o3Nu3O
Perfect for weeknights, unfussy sheet pan recipes are great go-tos when you only want to wash one dish trib.al/4Ciqzka
"It’s also the case, as I was surprised to learn, that Wisconsin has a much stronger and consistent devotion to cocktails, and unique drinking culture, than perhaps anywhere else in the United States." bit.ly/3qxbX3c
Girl Scout cookies and beer. That's all. trib.al/u7MRHyO
Once solely used by experts who incorporate them in dishes at high-end restaurants, flowers are becoming a part of a growing number of Toronto foodies’ meals. thestar.com/life/together/…
"The new pints for Walmart will sell for $4.98 each and they will only be available for a 10-week rotation, according to the company, with plans to refresh flavors later in the summer." bit.ly/3I73GsW
Dan Bonanno, chef and co-owner of A Pig in a Fur Coat in Madison, has been named a semifnalist for a 2022 James Beard Award for Best Chef: Midwest. captimes.com/food-drink/pig…
And it begins: #Milwaukee claims nine James Beard Foundation awards semifinalists, with even more recognized from the Dairy State! Hearty congratulations to all of the semi-finalists from Wisconsin! dlvr.it/SKWWjK
"We need to say from the beginning that the goal is to reduce these populations – not to create a market for them." bit.ly/3Jl7MP4
McDonald’s and Panera Bread file trademarks for NFTs in the metaverse ow.ly/a7uh50HSgP6 @McDonalds @panerabread @JoannaFantozzi
Serving Central Ohio, this Indigenous-led effort is part of a growing movement to uplift traditional cuisines. buff.ly/3B06yGc
Shannon @Shannon66103844
76 Followers 4K Following ‼️😎 I'm Shаnnоn!😺 Hеre is mу аlbum аnd mу nudе pics!)) Votе fог me, baby:⁉️ https://t.co/5Kn8xR3G67
Lori Stahlbrand and W... @wrobertsfood
83K Followers 74K Following I'm Lori Stahlbrand, a #foodstudies prof @GBCollege and Wayne's widow. Carrying on Wayne's work, I post on #foodjustice, #localfood, #sustainablefood
Lori Fredrich @LoFredrich
5K Followers 2K Following Eater | dining editor @OnMilwaukee | Author | Storyteller | Find me on Threads, Bluesky
جيجي على @Q5991ybmVImGRnC
3 Followers 61 Following ﻻ اله الا الله محمد رسول الله صلى الله عليه وسلم
Big Mouth Pasta @bigmouthpasta
109 Followers 799 Following Big Mouth Pasta is the marriage of Argentine culinary traditions and Wisconsin farm-fresh ingredients. Currently serving in #popuprestaurant and #popupshop
England's Orchard @KYnuttrees
214 Followers 700 Following try not to be a person of wealth but be a person of value
Kelsey Shaw @kel_bow34
271 Followers 370 Following A combination of innocent psychism with a hint of blissful joy
Regina Schrambling @gastropoda
13K Followers 10K Following Hate sharing IRL. Overshare here. Ranting, too infrequently, at https://t.co/GCkMkh2PuZ Also https://t.co/EZSvJw2ZHP
Lacey Muszynski @WorthHerSalt
896 Followers 1K Following I love Wisconsin so much I can't stop writing about it. Food, travel, strong opinions. Staff Writer @cheapism
Everytable @foreverytable
3K Followers 407 Following Scratch-cooked meals made fresh daily 🌟 Fresh from our kitchen, to your table. 🍽 Find an #Everytable near you!
Christian Krautkramer @krautkramer
519 Followers 3K Following Law, ethics & policy. He/Him/His. Life Sciences/Pharma. Packers/Bucks/Badgers. Once sang w/ Kenny Rodgers. Tweets are mine & rep only me.
mrs @preppiecurler
1K Followers 3K Following she/her I'm just that black chick you know that curls. Just smiling politely. Has some incredible friends. Food? Yes, please. STAY since 2018.리노💙
Sarah Woolworth @wifromscratch
356 Followers 534 Following Culinarian and entrepreneur by trade, engineer and scientist by training, gastronome by nature.
yumbutter @yumbutter
1K Followers 815 Following Delicious functional nut butters made fresh in Madison, WI. When you buy a pouch or jar, we help nourish a kid in need. Fuel your adventures!
AJ Dillon @ajdillon7
158K Followers 720 Following @panthers RB 🦅 @bcfootball All Time Leading Rusher • Card Collector (Dillons Deals) • Podcast 🎤 @toonentodillon
Long Covid UK @long_covid
30K Followers 2K Following This account is not active. Head to our website for updates and information. Formerly Long Covid Support.
Tim Carman @timcarman
21K Followers 2K Following Food scribbler, The Washington Post. Always in search of something tasty. Loves: coffee, BBQ, tacos, beagles & tips: [email protected].
Dan Pashman isn't on ... @TheSporkful
15K Followers 2K Following 3x James Beard winning host of The Sporkful podcast. Inventor of the new pasta shape cascatelli. Author of Anything's Pastable. Find me on IG @TheSporkful.
Tom Sietsema @tomsietsema
53K Followers 2K Following Food correspondent for The Washington Sun. Former food critic for The Washington Post & James Beard award winner.
Lori Stahlbrand and W... @wrobertsfood
83K Followers 74K Following I'm Lori Stahlbrand, a #foodstudies prof @GBCollege and Wayne's widow. Carrying on Wayne's work, I post on #foodjustice, #localfood, #sustainablefood
Chowhound @CHOW
221K Followers 838 Following Chowhound is the site for food nerds - from expert chef tips to culinary how-to's, helpful ingredient lists, baking science, and more.
nikita richardson @nikitarbk
11K Followers 2K Following editor at @nytfood // lifelong class clown // i edit the Where to Eat: New York City newsletter
Restaurant News @NRNonline
108K Followers 5K Following The #1 source of #food, #beverage and other news and business intelligence for #restaurant #foodservice industry professionals
Lesley B Suter @LesleyBS
6K Followers 1K Following Award-winning writer/editor of things, eater of stuff, Special Projects Editor, https://t.co/GBPWwx4w70, co-author of the cookbooks Bavel and Bestia
The Counter @TheCounter
20K Followers 1K Following The Counter is now part of @Grist. For the latest news on the intersection of climate and food, visit https://t.co/sLG1zLxPzR.
Jonathan Maze @jonathanmaze
24K Followers 3K Following Editor-in-Chief at Restaurant Business Magazine. Egghead. Married up to @HailaMaze. Serving up hand-crafted tweets with a laser-like focus.
Ted Genoways @TedGenoways
8K Followers 2K Following TEQUILA WARS from @wwnorton. Reporting @motherjones, @nytimes, &c. Two-time @Beardfoundation winner. Senior editor at @FERNnews.
Jay Rayner @jayrayner1
335K Followers 267 Following Eats. Writes about it for the Financial Times. Chairs Kitchen Cabinet. Plays a bit of piano. Has big hair. Doesn't accept comps for reviews. [email protected]
Michael W. Twitty @KosherSoul
58K Followers 13K Following African American-Jewish ✡culinary historian/Author:THE COOKING GENE (HarperCollins) #LGBT 🏳️🌈JAMES BEARD AWARD 2018 KOSHERSOUL 2022 JEWISH BOOK OF THE YEAR
soulfoodscholar @soulfoodscholar
24K Followers 8K Following Adrian Miller, CSP ⭐️2014 & 2022 @beardfoundation Award-Winner ⭐️2018 NAACP Image Award Nominee ⭐️2022 Colorado Book Award Winner
Kat Kinsman @kittenwithawhip
89K Followers 14K Following Executive Features Editor @foodandwine. Founder of @chefswithissues. Author of Hi, Anxiety. Host of the Tinfoil Swans podcast.
Rabih Alameddine @rabihalameddine
60K Followers 569 Following writer/novelist @rabihalameddine.bsky.social
Westside Community Ma... @WCM_Market
132 Followers 88 Following A producers only farmers market on Madison's west side, located inside University Research Park at 505 S. Rosa Rd. Saturdays, mid April - early November.
Sujeo @sujeomadison
616 Followers 59 Following Locally-Inspired Pan-Asian Cuisine by Chef Tory Miller
Khushbu Shah @KhushAndOJ
13K Followers 1K Following cookbook Amrikan OUT JUNE 4// newsletter: Tap Is Fine now: contributing editor @foodandwine was: restaurant editor
The Growler Magazine @growlermag
13K Followers 2K Following Cultivating the craft lifestyle through storytelling that inspires progress in the communities of food, drink, arts, and the outdoors.
Francis Lam @Francis_Lam
66K Followers 3K Following I write and talk about food and people. I'm Editor in Chief at Clarkson Potter, the host of @splendidtable, and ex-columnist at @NYTMag. I take statins.
Big Mouth Pasta @bigmouthpasta
109 Followers 799 Following Big Mouth Pasta is the marriage of Argentine culinary traditions and Wisconsin farm-fresh ingredients. Currently serving in #popuprestaurant and #popupshop
Prairie Style File @PrairieStylFile
2K Followers 2K Following #TravelWriter, #NorthDakotaBeerBook author and @traveltompod co-host Alicia Underlee Nelson. #PrairiePlaces #SlowTravel
Pulp Librarian @PulpLibrarian
173K Followers 3K Following Old books, movies and music. Keeping Twitter busy since 2014.
Lee Svitak Dean @LeeSDean
4K Followers 1K Following Co-author of "Kitchens of Hope" (2025) and "The Ultimate Minnesota Cookie Book" (2024). Former food editor at the Minnesota Star Tribune.
On Wisconsin magazine @OnWisMag
6K Followers 2K Following Serving @UWMadison alumni and friends since 1899. One of the largest-circulation alumni publications and a gold-medal winner for best alumni magazine.
EatinginMadisonAtoZ @madisonatoz
3K Followers 18 Following JM and Nichole ate at (almost) every restaurant in Madison, WI in alphabetical order. We had a blog and wrote a book: https://t.co/orinzP0FMJ
Amanda Kludt @kludt
19K Followers 1K Following Group Publisher of @eater, @thrillist, @POPSUGAR, and @punch_drink, former @eater EIC | restaurant lover, pastry obsessive | she/hers
Madison Foodie @madisonfoodie
5K Followers 2K Following Annemarie and Paul are two foodies who love cooking, eating, and writing about food in Madison, Wisconsin
Daniel P Higgins @HigginsEats
6K Followers 1K Following Food & drink reporter | USA TODAY NETWORK-Wisconsin | Eating is more fun than writing ... most of the time. | "What's the Old 96er?" | [email protected]
Madison Sourdough @MadisnSourdough
2K Followers 2K Following Willy St Bakery & Cafe, making bread, pastry, breakfast and lunch from scratch with fresh local ingredients, & delivering to local restaurants & coffee shops.
Edible Milwaukee @EdibleMKE
2K Followers 1K Following Eat, Drink, Read, Think. Edible Milwaukee is a quarterly magazine that celebrates Wisconsin's local food, season by season.
Civil Eats @CivilEats
106K Followers 554 Following Award-winning news and commentary about the U.S. food system. Sign up for our weekly newsletter: https://t.co/fjyDrITXZz
Underground Butcher @ufcbutcher
502 Followers 3 Following Underground Butcher is a neighborhood grocer & full service butcher, specializing in whole animal butchery. Est. 2012
Modern Farmer @ModFarm
62K Followers 2K Following Sharing stories from the food system. Let's talk about it.
Pig in a Fur Coat @piginafurcoat
1K Followers 444 Following We make pigs taste pretty. Mediterranean comfort food served in a communal atmosphere. On Willy Street in #Madison, WI.
Sardine Madison @SardineMadison
1K Followers 261 Following A warm, inviting, lively French bistro with sweeping views of Lake Monona. Celebrated, seasonal cooking with a focus on local, sustainable foods.
Infusion Chocolates @Infusion_Chocs
272 Followers 757 Following Handcrafted, edible art created by master chocolatiers in Madison, WI. See, smell, taste and savor the indulgence of Infusion Chocolates.

















