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On accommodating physical disabilities and cottagecore fantasies while in search of fungi buff.ly/4bf8CLe
Money can’t buy you happiness, but these brownies might. Nadiya Hussain sought to create the best brownie imaginable, and with triple chocolate, a layer of toasted dulce de leche nuts, and a zesty cheesecake filling, it’s safe to say she succeeded. buff.ly/3UAjU7c
On this episode we talk to Ruth Reichl about Paris, which is at the center of her new novel, aptly titled The Paris Novel. buff.ly/3JETD1n
The story of how a pushcart selling sweet snacks became as important to the fabric of New York’s streets as hot dog carts. buff.ly/34wUrUy
If you can roll out pizza dough, you can make khachapuri—Georgia’s famous cheese- and egg-filled bread canoes. buff.ly/4d6We1C
Pizza is at the center of this lively episode. First up is Ali Stafford, author of the terrific new book, Pizza Night. Also on the show, we have a great conversation with Emily Hyland, the founder of Pizza Loves Emily and Emmy Squared. buff.ly/44iH6u3
The dynamic cheese is a core ingredient in Cypriot cuisine, but its potential for frying, grilling, and baking knows no border. buff.ly/3lSaUI0
A no-mixer-required cake inspired by fragrant Middle Eastern coffee buff.ly/4dbsO2e
Two Los Angeles food podcasters have entered the studio, and the opinions are flowing. It was so great catching up with the dynamic duo of Jordan Okun and Max Shapiro, the voices behind the Air Jordan podcast and some of the LA food scene’s spiciest takes. buff.ly/3QfXEgt
It’s a new era for pre-squeezed citrus, with a grove of new, innovative companies asking for space in your refrigerator. buff.ly/3xFQL1p
Full of spring onions, baby zucchini, and fresh peas, this puff pastry tart from Anna Jones’s The Modern Cook’s Year, is a great way to turn the contents of your CSA box into a colorful at-home brunch. buff.ly/4aLo8yH
Tiffy Chen is the creator behind the popular Tiffy Cooks platforms and the author of the new book, Tiffy Cooks: 88 Easy Asian Recipes from My Family to Yours. Toriano Gordon is the Bay Area chef and rapper behind the popular food truck, Vegan Mob. buff.ly/4d06Xe6
The Buttolph collection of menus at the New York Public Library continues to inspire a new generation of researchers, chefs, and restaurant fans. buff.ly/3G9lfcM
Simon Kim is the guy behind some of the buzziest restaurants in New York, including Cote Korean Steakhouse and the new fried chicken palace Coqodaq. buff.ly/3W7veck
Swap coffee for matcha, and the Italian classic takes on a whole new persona. buff.ly/3Izb4he
Matthew Kang is the longtime editor of Eater LA and is plugged into all things in LA’s Koreatown. In this conversation, we get into the big topics of the day in Los Angeles and have a spirited NYC vs. LA Koreatown debate. buff.ly/3Js9wby
Katianna and John Hong are the chefs/co-owners of the Korean restaurant Yangban. We speak about the chefs’ paths to the restaurant industry and what makes modern Korean food in LA so exciting. Nadia Cho is the coauthor of an excellent new book, Jang. buff.ly/3JnaqWq
This beet-centric riff on chicken liver mousse builds savory richness with sautéed onions and a splash of booze, but it’s also got a quick bay leaf and garlic confit, plenty of lemon, and a touch of warm spice to round it all out. buff.ly/49EE3gS
Susan Kim is a chef, a food stylist, and the proud Korean American business owner behind Doshi. buff.ly/3U0NDVC
You can flavor garlic knots a hundred different ways but za’atar is our go-to flavoring agent. For the dough, you can make your own, defrost frozen, or buy fresh from a local pizzeria—one of garlic knots’ best qualities is how adaptable they are. buff.ly/4aSviRl
lil boo hag. @thizzg843
13K Followers 8K Following my name is really Amethyst. chef/writer seen in/on @sweetjuly @nytimes @natgeo + more.abi balingit 🌸 MAY.. @theduskykitchen
11K Followers 3K Following 🇵🇭 • she/her • baking blogger and cookbook author of MAYUMU: FILIPINO AMERICAN DESSERTS REMIXED (OUT NOW!) • rep’d by @emmy_of_spines of @WCA_LitAgencyTAMMIE TECLEMARIAM @tammieetc
17K Followers 891 Following underground gourmet 🕵🏾♀️ @nymag/@grubstreetDrive In, Get a Coke @DriveInGetACoke
16K Followers 2K Following negroni influencer co-host of @CarbfacePod with @LaurieWooleverrachel syme @rachsyme
142K Followers 9K Following woman about town. staff writer @newyorker. also: writing a book for @aaknopf + a coffee table book for @penguinrandom. away from here, mostly.Omnivore Books @omnivorebooks
26K Followers 1K Following The one and only culinary bookshop in the Bay Area, with thousands of new and vintage titlesesther tseng 鄭怜�.. @estarLA
30K Followers 6K Following food, drinks & culture writer | she/her | i am estarla EVERYWHEREJaya Saxena @jayasax
25K Followers 2K Following Correspondent @Eater // Series Editor at Best American Food and Travel Writing // @vox_union and @fsp_nwu // she/herEric Kim @ericjoonho
20K Followers 1K Following cooking columnist @nytimes and author of the NYT bestseller KOREAN AMERICAN 🍞Kat Kinsman @kittenwithawhip
98K Followers 16K Following Executive Features Editor @foodandwine. Founder of @chefswithissues. Author of Hi, Anxiety. Host of the Tinfoil Swans podcast.Nicola Miller 🌵 @nicmillerstale
10K Followers 862 Following Freelance. Food column + features @buryfree @suffolknewswire + others. @gfw online food writer 2020, @fortnums cookery writer of the year 2022.Louisa Clements @Living_Lou
92K Followers 10K Following Simple, fresh, flavorful recipes | Creator of Living Lou | Aspiring Renaissance woman | https://t.co/qeeJAEKG4X | https://t.co/GMjQaHsreOepicurious @epicurious
2.7M Followers 251 FollowingPaola Velez @Smallorchids
5K Followers 734 Following Owner of Dōekï Dōekï, Award Winning Chef, BX born, you might have seen me on tv & Author of BODEGA BAKES! 🍇 — Founder of #bakersagainstracismLayla Schlack @laylaschlack
4K Followers 1K Following Food reporter for Hearst Media Connecticut. You may remember me from @whetstonemedia, @wineenthusiast, or not at all. Repped by @kim_lindman for nonfic. She/herJoseph Hernandez (he/.. @joeybear85
13K Followers 4K Following Senior Service Editor @PhillyInquirer; past: Chicago Tribune, Bon Appetit, etc. Sunsetting this account, for Reasons. Find me elsewhere.José R. Ralat 🌶�.. @TacoTrail
13K Followers 2K Following Taco editor, @TexasMonthly. Author, American Tacos. 2x James Beard Award winner. Taco Chronicles 3. Panzón. Highly opinionated. Opinions mine. RT≠endorsements.Teresa @atheartpanadera
5K Followers 1K Following Recipe writer & baker @ At Heart Panadería, a masa harina micro bakery.Emily Jane Rothwell �.. @emjanerothwell
30K Followers 2K Following PhD Candidate/Writer• I ♥️History+Art History, Literary Childhood, Books, Fairy Tales, Old Sites, Nature, Sports, Music, Dance, Films, Food, Fun, The Cozy+Kind•Luna Jaynes @LunaJaynes
32 Followers 506 FollowingWeChef @WeChefApp
1 Followers 46 FollowingAll Kitchens Applianc.. @AllKitchensApp
1 Followers 18 Following We offer a carefully curated selection of high-quality kitchen essentials!Kathy Adams: writer @WriteandEnlight
194 Followers 523 Following Words in Atlas Obscura, USA Today & more. Freelance writer & social media mgr. Occasional humorist. Former stage, studio & charity right-hand girl for Prince.falafewaffle @1stChoiceWarren
891 Followers 5K Following Mastodon: https://t.co/krm4cM78YY For the future: https://t.co/0W6fO5iMKNpheap kongsambath @P_kongsambath
9 Followers 205 FollowingSoroush Sarchami @soroushsarchami
1 Followers 4K Following 🌎 Web designer/developer IT Support Specialist Business Administration student Books,Computers,Gym,Music,Movies,TV shows 📚🖥️🏋️♂️🎶🎥📺 →History/PhilosophyVené Franco @VeneFranco
1K Followers 5K Following Writer, magazine editor, cocktail napkin doodler. Native Angeleno, former San Franciscan, longtime Atlantan. All opinions and wonky drawings are mine.Michelle Lowry @chellenbelmont
61 Followers 614 Following Just a Mom and Grammie who is kind of obsessed with horseracing. My sidekick is a 6lbs chestnut Dachshund named Belmont Furlong!Tee @Teresa619687608
0 Followers 13 FollowingHolly @greencreekmoss
4 Followers 73 FollowingHarry.ton @kryptoteleton
24 Followers 157 Following #Mantle $BGB🚀🚀 #Bybit A diverse cuisines and cultures. Culinary artist, wanderer at heart, aiming to foster connections through the magic of food. 🍽️Greg Amann @GregAmann4
44 Followers 110 FollowingJody Clifton @JodyC930
12 Followers 42 FollowingBeyond Just Cooking @beyondjustcookn
3 Followers 24 Followingchubchubchantiq @AthifahhNa
21 Followers 173 FollowingJess @JessMajaElla
2 Followers 12 FollowingMarie @MarieLexi65
1 Followers 39 Followingkmoranty @kmoranty
162 Followers 588 Following catholic consecrated virgin living my vows in metro Detroit. always learning.Alisha Miranda @alishainthebiz
420 Followers 281 Following Philadelphia journalist, digital producer, and #LatinxIndustryNight host (2022-2023).Hal Tozer @htozer
679 Followers 5K FollowingContinental Food Reci.. @ContinentalVeg
21 Followers 9 Following I have a YouTube channel please follow me on YouTube. https://t.co/S8PiL7lqg2Amna Saleem @AmnaSaleem49379
4 Followers 80 Followingteera @asiantakeout
41 Followers 192 FollowingKristen Mary @KristenMary10
144 Followers 228 Following Former digital editor at Wine Enthusiast, wannabe cider and drink history nerd. Freelance writer, bylines @wineenthusiast @backpacker @fullpourScottie Andrew @scottieandrew
943 Followers 430 Following writer, culture @cnn & reluctant florida woman // she/herJenn Emerling @jemerling
706 Followers 1K Following Travel & documentary photographer based in the San Joaquin Valley. DM me if you know of any California roadside attractions that need to be restored ✨bee @ListBee
27 Followers 854 FollowingCook Nifty @CookNifty
7 Followers 77 Following Only the best kitchen deals featured, every single day! #DailyDeals #SaveMoney #Kitchen #KitchenGadgetsBrian Hortin @Stubstub13
112 Followers 496 Following Not actually a dog. he/him. Profile pic by @C_DobbinsHubert Lin 林榮台 @HubertFLin
79 Followers 696 Following ID NP, former PICU RN, triathlete (3x IM finisher) and beer loverSimon Beeman @beem36335
20 Followers 168 FollowingLouise McElhill @lamcelhill
21 Followers 55 Following I've been on and off Twitter/X, multiple times. And here I am again. Retired RN. Animal lover. Shark lover. Freedom lover.Croissant Haver @Liz__Bastos
783 Followers 2K Following 59% water, 40% French pastry, 1% ARCGIS. ✍️ @The_Belladonna @SlackjawHumor @McSweeneys @Frazzled @TheStopgapaninjarainbow @aninjarainbow
73 Followers 495 Following@kriskall_P @PatrickLiyungu
38 Followers 422 Following Patrick Liyungu is a multi-talented individual who wears many hats as an entrepreneur, artist, With a passion for creativityLib @Lib1247789
0 Followers 473 FollowingADWEEK @Adweek
691K Followers 26K Following All the news, insights and inspiration you need to know in advertising, marketing and media.Japan by Artisans @Japanbyartisans
28 Followers 167 Following Sharing the refined Japanese craftsmanship 🇯🇵 The first project delivers the finest Sakai knives to you 🔪Our Kickstarter project is ongoing 🗓️tbnkl @tbnkll
90 Followers 1K Followinglil boo hag. @thizzg843
13K Followers 8K Following my name is really Amethyst. chef/writer seen in/on @sweetjuly @nytimes @natgeo + more.Drive In, Get a Coke @DriveInGetACoke
16K Followers 2K Following negroni influencer co-host of @CarbfacePod with @LaurieWooleverOmnivore Books @omnivorebooks
26K Followers 1K Following The one and only culinary bookshop in the Bay Area, with thousands of new and vintage titlesJaya Saxena @jayasax
25K Followers 2K Following Correspondent @Eater // Series Editor at Best American Food and Travel Writing // @vox_union and @fsp_nwu // she/herEric Kim @ericjoonho
20K Followers 1K Following cooking columnist @nytimes and author of the NYT bestseller KOREAN AMERICAN 🍞nikita richardson @nikitarbk
12K Followers 2K Following editor at @nytfood (embed alum on the breaking news desk) // lifelong class clown // i write the Where to Eat: New York City newsletterEater @Eater
566K Followers 934 Following Where to eat and why it matters in the world's best food cities. Sign up for our newsletter ⬇️Kat Kinsman @kittenwithawhip
98K Followers 16K Following Executive Features Editor @foodandwine. Founder of @chefswithissues. Author of Hi, Anxiety. Host of the Tinfoil Swans podcast.Robert Sietsema @robertsietsema
31K Followers 490 FollowingKim Severson @kimseverson
103K Followers 2K Following Food correspondent for @nytimes. Body in the South, head in NYC, heart in SF. #pulitzer https://t.co/Y7G1zc51q6 https://t.co/stvB9U945fNaomi Tomky @gastrognome
7K Followers 770 Following World's most enthusiastic eater of everything. Award-winning food/travel writer. Author of The Pacific Northwest Seafood Cookbook. She/her.soleil ho @hooleil
33K Followers 2K Following @sfchronicle opinion columnist & cultural critic | LF alum | "worst reporter at the Chronicle" | they/them 🍊 | av by @maximumgravesCathy Erway 陳凱琳 @cathyerway
12K Followers 6K Following #JBFA-winning food writer & author of https://t.co/GxEdprf3ao https://t.co/LjWADhy6B6 & #SheetPanChicken. Host of @SelfEvidentShow & @Heritage_RadioSerena Dai @ssdai
16K Followers 2K Following I do food culture and the internet. Digital editorial director @bonappetit. Ex-@sfchronicle, @EaterNY. she/herRizzoli Publications @Rizzoli_Books
16K Followers 884 Following A leader in interior design, fashion, art, architecture, photography, cooking, and pop culture.drip coffee makers @dripcoffeenyc
662 Followers 380 Following Pourover & Multi-Roaster coffee shops @ 12 Belvidere St, Bushwick • 100 Henry St, Brooklyn Heights • 75 Varick St, SoHo • 32 Old Slip, FiDi • 315 Maujer Stjessie sheehan bakes @jessiesbakes
359 Followers 0 Following cookbook author, food writer, recipe developer and baker of easy peasy sweetsFreddie J. Bitsoie @Chef_fjbits
534 Followers 350 Following Navajo cook, writer, author, Food Network contributorKatie Drummond @katiedrumm
14K Followers 673 Following global EIC of @wired. I do not post here often!Lindsay Zoladz @lindsayzoladz
30K Followers 971 Following pop music critic @nytimes. writing a book on gender & artistic ✨genius✨ for @fsgbooks @mcdbooks. not actually diane keaton.Rebecca Traister @rtraister
216K Followers 4K Following Writer @NYMag & @TheCut Author, Good and Mad: https://t.co/7f4h2it3Wj… rtraister{at}gmailJay Rayner @jayrayner1
374K Followers 285 Following Eats. Writes about it. Chairs Kitchen Cabinet. Plays a bit of piano. Has big hair. Doesn't accept comps for restaurant reviews.tien. @_tiennguyen
3K Followers 1K Following food writer, cookbook author. food x labor newsletter https://t.co/cVegwGpB1O ~ ig: __tien__ ~ post+hive: @/tiennguyen ~ mastodon; @/tien@/mstdn.socialGilbert Cruz @gilbertcruz
14K Followers 590 Following Editor of the New York Times Book Review. Formerly NYT Culture Editor and alum of @Vulture, @Time, and @EW.jenny @jennygzhang
12K Followers 971 Following writer, senior culture ed @slate, contributor @washingtonpost. previously @gawker @eater @criticismisdead. i am not jenny zhang. https://t.co/DKLJqT0iSTRachel Levin @rachellevinsf
2K Followers 959 Following writer, eater, runner, mother pub'd @nytimes @newyorker @eater @outsidemagazine @bonappetit @sfchronicle + books! LOOK BIG/ EAT SOMETHING/STEAMED/WHO ATE WHATJia Tolentino @jiatolentino
159K Followers 928 Following Rosie Perez in the credits of Do The Right Thing / writer @newyorker / author of Trick MirrorTom Scocca @tomscocca
46K Followers 375 Following Editor, Indignity. This Twitter is about the Machines.Chris Colin @chriscolin3000
2K Followers 1K Following Sr producer, Longer Tables with José Andrés. Write features for @Wired, @PopUpMag, @NYTimes, @NewYorker, @OutsideMagazine. My latest book has pictures :(Popula @popula
13K Followers 134 Following the alt-global magazine of news and culture | proud founding member of @brickhousecoopL.A. TACO🌴🌮 @LATACO
62K Followers 1K Following Street-level journalism in Los Ángeles covering news, culture, and the taco lifestyle. James Beard Award winner. Est. 2006.gabe ulla @gabeulla
4K Followers 820 Following articles on food for wsj. mag, town and country, t, and a few other magazines. a couple of books, too.Dan Pashman @TheSporkful
18K Followers 2K Following Inventor of the new pasta shape cascatelli. Author of Anything's Pastable (Order now!). 2x James Beard winning host of The Sporkful podcast. I post more on IG.Nik Sharma @abrowntable
15K Followers 3K Following mol biol/author/photographer 2X James Beard Finalist. 📚 The Flavor Equation (Oct 2020), Season (2018)🏳️🌈 book mgmt @stonesongnyc talent: FrontFootFirstStella Parks @BraveTart
26K Followers 429 Following I love cheap butter & expensive chocolate, red wine, video games, and midnight snacks.carla lalli music @lallimusic
61K Followers 828 Following Take my blue check away you cowards https://t.co/4aE91zzmlkHanna Raskin @hannaraskin
10K Followers 3K Following Expunging the historical record doesn't feel like the way to oppose anti-Semitism, so not deactivating, but this site is dead to me. Come find me on Threads.Robyn Eckhardt @EatingAsia
51K Followers 4K Following Author of Turkish cookbook ‘Istanbul & Beyond’. Food/travel writer, lover of dogs and cats, in Italy after 20 yrs in Asia. IG: istanbulandbeyondKyle Chayka @chaykak
29K Followers 3K Following staff writer @newyorker; second book, FILTERWORLD: How Algorithms Flattened Culture, coming @doubleday January 2024; newsletter: https://t.co/iELTxgVFJVcale g weissman @caleweissman
7K Followers 1K Following EIC @ modern retail | it was an act of whimsy | [email protected] | dm for signal, plz don't pitch me via dmSarah Jampel @sarahjampel
2K Followers 756 Following A lover of raisins and pigeon sympathizer. I hate fennel and stray hairs.Allison Gibson @allisonkgibson
597 Followers 459 Following writing about books, food, etc. (@bonappetit @latimesfood @NYMag @ElectricLit @saveurmag @eater @AFARmedia @The_Millions) irl: craft brewery-haverKhushbu Shah @KhushAndOJ
15K Followers 1K Following now: contributing editor @foodandwine was: restaurant editor // cookbook Amrikan coming Spring ‘24// newsletter: Tap Is FineMai Pham @Femme_Foodie
7K Followers 3K Following Freelance food, wine & luxury travel journalist @ForbesInspector @houstonchron @eaterhouston @houstoniamag @texashighways email: [email protected]JARRY LEE @jarry
32K Followers 1K Following model + musician + entrepreneur in LA & NYC • former deputy editor @BuzzFeed • 🎥 @Netflix • NYU & Choate alum • 1.1 million on https://t.co/e7v4H0cZ2Nsarah jeong @sarahjeong
118K Followers 2K Following deputy features ed @verge. prev @nytimes @motherboard. I don’t check my DMs. look for me elsewhere, this place is internet chernobylDanny Chau @dannychau
41K Followers 2K Following Once and again: @ringer. Previous: @Grantland33. Bylines: @TheAtlantic, @newyorker, etc. [email protected]Chris Crowley @chrisecrowley
7K Followers 2K Following writing for @grubstreet about nyc's restaurants, the people who work in them, and the city [email protected]David Tamarkin @DavidTamarkin
8K Followers 448 Following Editorial Director, @kingarthurflour. Formerly the Digital Director of @Epicurious. I write the newsletter The Occasional Tamarkin.Jen Agg @TheBlackHoof
26K Followers 1K Following Love to build restaurants, hate to navigate the insane sexism of the restaurant business (and the world!) GO BUY MY BOOK 'I Hear She's a Real Bitch'Meghan McCarron @megmccarron
5K Followers 704 Following Reporter and writer focused on food & culture. I also write weird & queer fiction. Idk either. Past: @eater. Subscribe to my (very intermittent) newsletterFlour, Sugar, Miso? buff.ly/3ss6Sxm (via @taste_cooking ) The salty-sweet baking trinity makes for pleasingly savory banana breads, pancakes, and much more.
WHAT!!!!!!!!!!! Now, this is BIG! I’m sitting at dinner the night before my book pub day and receive an email from Chronicle Books. Veg-Table is on the Amazon Books billboard in NYC! Check out my new book here: bit.ly/3QbYfz3 #thatreadingfeelingawaits
Yewande Komolafe is a recipe developer, food stylist, and author a terrific new cookbook out now, My Everyday Lagos: Nigerian Cooking at Home and in the Diaspora. It's out this week and one of my favorites of the year. tastecooking.com/this-is-taste-…
I've been reading @DwightGarner reviews, commentary, and criticism for maybe 20 years? It was a real joy to dig into his incredible new memoir, and then ask him a bunch about LBJ's Fresca button. tastecooking.com/this-is-taste-…
Tracy Malechek-Ezekiel is the chef and co-owner of Birdie’s, an Austin, Texas, restaurant that is innovative and exciting, and by far one of our favorite meals of the year. tastecooking.com/this-is-taste-…
Anybody from Chicago or aware of Chicago knows the legacy and importance of Lula Cafe. So it was really, really cool to have Jason Hammel in to talk all about the 24 year of running it, his time studying under David Foster Wallace, the '90s. tastecooking.com/this-is-taste-…
I've been a huge fan and paying @hungryroot subscriber for years, so it was really fun talking with founder Ben McKean about, naturally, the cookie dough. We also dig into the future of the grocery store, how he scouts baby brands, and how revenue keeps 📈tastecooking.com/this-is-taste-…
I love love love @fishwife and had such a fun time catching up with Becca Millstein to talk about her brand’s journey from big idea to big-time retail. We also find out where the tinned fish movement is heading. tastecooking.com/this-is-taste-…
I love everything @ChefAdjepong is doing right now. Here's a great talk. Also, Aliza and I preview exciting fall release from @KlancyCooks, Molly Baz, Nancy Silverton, Erika Council, @ToquelandAndrew, and Leah Koenig. tastecooking.com/this-is-taste-…
"If you asked a Japanese person about their favorite strawberry, they would probably name a few varieties" says Oishii CEO. Is it time we caught up? My latest for @taste_cooking tastecooking.com/the-designer-s…
I LOVE the book!!!!!! So amazing and the puns? Worth it for just those
Erika Kubick of @cheesesexdeath gives voice to the American cheese revolution. buff.ly/3qRQ4ii
This is one of my favorite interviews ever. Thank you @taste_cooking 🥰
Erika Kubick of @cheesesexdeath gives voice to the American cheese revolution. buff.ly/3qRQ4ii
I drew this new logo for This Is TASTE (formerly the TASTE podcast). the pocky was the funnest part. Go listen to their new ep with @ruthreichl!!
New name, same great TASTE. Introducing This Is TASTE, a podcast featuring the most interesting characters in the world of food, media, and cookbooks. Listen here: tastecooking.com/category/the-t…
Long before Paul Holllywood’s golden handshakes, the @Pillsbury Bake-Off showcased amateur bakers in a suspense-filled competition. For almost 75 years, the contest has changed the way Americans bake at home. I wrote about it for @taste_cooking tastecooking.com/before-the-bak…
A true pleasure to share the @drinksanzo story with @mattrodbard and his top-notch community at @penguinrandom's TASTE podcast. An incredible conversation and I even got this fun illustration as part of the gig 😉 tastecooking.com/taste-podcast-…
Today we sit down with @alessandroroco, the founder of Sanzo, which has been our go-to flavored sparkling water of choice. buff.ly/45Dj7Gg
Big @ThrowingFits fan here and @Dr_TacoMD came with some hot coffee. Greenpoint scene report, Balthazar but not for the food, Fanelli vs. Lucien. tastecooking.com/taste-podcast-…
We're having a live podcast taping and conversation with @ericjoonho and @itsAliSlagle next Thursday!
Announcing the launch of TASTE Live, an IRL events series with our friends at @Rizzoli_Books. Our first event is May 25 with authors Eric Kim and Ali Slagle, and hosted by @mattrodbard. Recorded live for the TASTE Podcast. Learn more & RSVP: buff.ly/3OpAnZb
Target audience 🎯
There’s an art to making this fragrant and delicious South Asian meat sauce, packed with ginger and garlic, drizzled with ketchup, to pair with pasta. buff.ly/3sT3hVY
So great talking about seasonal fruit and epic cookbook writing with Abra. tastecooking.com/taste-podcast-…
See you soon. Tickets are free, but space is limited
Announcing the launch of TASTE Live, an IRL events series with our friends at @Rizzoli_Books. Our first event is May 25 with authors Andy Baraghani and Eric Kim, and hosted by @mattrodbard. Recorded live for the TASTE Podcast. Learn more & RSVP: buff.ly/3AI8dk7