Gourmet Traveller @GourmetTweets
The official Twitter home of Australia's leading food, wine and travel magazine. gourmettraveller.com.au Australia Joined February 2009-
Tweets11K
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Followers71K
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Following4K
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Likes2K
Gildas gone wild: 7 Australian chefs put their unique spin on the classic Spanish snack. gourmettraveller.com.au/news/food-and-…
Bar Copains in Sydney's Surry Hills is a new neighbourhood wine bar that impresses without the need to reinvent the wheel. gourmettraveller.com.au/dining-out/res…
Best chocolate recipes for Easter gourmettraveller.com.au/recipes/recipe…
Easter cake recipes by Flour and Stone gourmettraveller.com.au/recipes/recipe…
Best Easter baking recipes to make this upcoming long weekend. gourmettraveller.com.au/recipes/recipe…
Our best hot cross bun recipes to make this Easter. gourmettraveller.com.au/recipes/recipe…
Best chocolate recipes for Easter gourmettraveller.com.au/recipes/recipe…
20 best rabbit recipes gourmettraveller.com.au/recipes/recipe…
Our most popular autumn recipes gourmettraveller.com.au/recipes/recipe…
Easter cake recipes by Flour and Stone gourmettraveller.com.au/recipes/recipe…
9 luxe Airbnbs in Victoria to book for your next long weekend. gourmettraveller.com.au/travel/destina…
Archie Rose has made a chocolate and raspberry lamington cocktail with its signature gin. Here's where to find it. gourmettraveller.com.au/news/drinks-ne…
Me-Gal is a harbourside restaurant - inside Sydney's Taronga Zoo. The dining room opens to the public for the first time tomorrow, and bookings are now open. gourmettraveller.com.au/news/food-news…
Our all-time favourite satay recipes to make for dinner. gourmettraveller.com.au/recipes/recipe…
5 quality cookware sets for home chefs to impress their dinner guests gourmettraveller.com.au/lifestyle/ente…
A weird beer and natural wine bar from Sydney's much-loved hospitality group Odd Culture is opening in Fitzroy, Melbourne this May. gourmettraveller.com.au/news/drinks-ne…
Perth's best restaurants right now - plus a few out-of-towners that are worth the road trip. gourmettraveller.com.au/dining-out/res…
16 Easter dessert that aren't hot cross buns gourmettraveller.com.au/recipes/recipe…
Sexism in service: The brutal realities of Australia's hospitality industry. gourmettraveller.com.au/news/food-and-…
From the editor: It’s time to end the bro culture of Australian kitchens. gourmettraveller.com.au/news/food-and-…
Adam Liaw @adamliaw
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429 Followers 2K Following eat, drink, enjoy & repeat...add a twist of tech & pinch of business IG: TellSimon_Congratulations to South Australia’s own Restaurant Botanic, awarded the top honour at this year’s Gourmet Traveller Restaurant Awards 👏 Chef – and Tasting Australia alumnus – Justin James accepted the award last night in Sydney. More via @GourmetTweets. gourmettraveller.com.au/dining-out/res…
SA’s Restaurant Botanic has been named Restaurant of the Year in #GourmetTraveller’s 2023 Restaurant Awards.🏆 Winning the coveted award by Oz's leading food, wine & travel magazine will entice foodies from all over to #SeeSouthAustralia & discover our world-class food & beverage
“People love this industry but maybe they don’t love how it’s treating some of their staff. I think it’s a really good thing that that’s going to evolve." | @commannding speaks to the @GourmetTweets winners theguardian.com/food/2021/oct/…
Some pics of Japan’s oldest tea shop (which doesn’t look like it’s been there for centuries)! I also did a 2-part special on Japan (inspired by my “22 Things To Do In Tokyo In ‘22” story in @GourmetTweets). Lots of pro-Japan stuff in my @Patreon if you want to listen/read it!
"My dad was hesitant about getting the vaccine, and I'm like: 'Hey idiot. Your brother died of polio. Don't you remember that?'" says @smokeystevenson. Great piece in @GourmetTweets exploring vaccine passports, mandates and the restaurant industry. gourmettraveller.com.au/news/restauran…
Finally, if you haven't picked up a copy of @leetranlam's New Voices on Food (Somekind Press) ~ somekindpress.com/products/new-v…
Many thanks to @colindigs who suggested this conversation between @leetranlam and Yvonne, and also the photographer, Teresa Tan. The very organic/accidental/cheeky Sydney Liminal team is the best!
"These experiences give me a perspective that many other white food writers simply do not possess." liminalmag.com/interviews/yvo…
"I’ve reconciled myself with the fact that my heritage, my life as the child of refugees to Australia, my funny lunchbox experiences of my childhood and my less fun work microwave experiences of my adulthood, these fragments of my life are not blemishes on my writing integrity."
"Anyone who hasn’t Googled their name is a liar, and my world came crashing down in high school when I realised there was already a much more successful Yvonne Lam in the world who had not only stolen my name..." liminalmag.com/interviews/yvo…
Yvonne C Lam, digital editor of @GourmetTweets, spoke to @leetranlam about the surprising ways her music education helped her career in food, the importance of covering meaty issues in a culturally sensitive way, and meeting her doppelgänger. liminalmag.com/interviews/yvo…
Are Media announces six sponsors for Gourmet Traveller Restaurant Awards Read More: ow.ly/GPb250Frig6 #AusMedia #AusNews #AusMags @GourmetTweets
Her son sees Korean as "grandpa's language", while English is his "friends' language". But food can be understood by everyone. It's why Illa Kim gives Soul Deli a big Korean focus. I wrote about cafes inspired by their owners' heritage for @GourmetTweets gourmettraveller.com.au/news/restauran…
It was great to give my two cents on this issue. Names matter.
When it comes to restaurants in Australia there are names that raise the ire, or at least the eyebrows, of the dining public. So when owners have so much skin in the game, why risk it on problematic monikers that could offend marginalised communities? bit.ly/3bsuJR5
RIP Amy. Thank you for all you have done for Thai food and Sydney. Thank you for always feeding us and looking after us so well. All my love the the Chat Thai family, and especially to Palisa and the family.
Vale Amy Chanta, Sydney's queen of Thai food. gourmettraveller.com.au/news/restauran…
@NamilaBenson Ok yep that's good. At least some people, and publications (@GourmetTweets) are covering the issue now! gourmettraveller.com.au/news/food-and-…
@sukhmani_sees @GourmetTweets @westsyduics @YoungResilient A really thoughtful nuanced piece. Love it!
"Authentic": why it's a problematic word to describe food. Chuffed to be cited in this superb @GourmetTweets feature @westsyduics @YoungResilient gourmettraveller.com.au/news/food-and-…
"It homogenises and flattens Asia's 40-plus countries and cultures into a kitsch two-dimensional tableau. It's lazy. It's mediocre. It's a neo-colonial act of erasure." In Perth atm, where many trendy spots are ~pan Asian + this via @GourmetTweets hit HARD gourmettraveller.com.au/news/food-and-…