As someone who spent time in the service industry: Physical menus are gross. Do you know how much ketchup I've wiped off of the plastic? How often they end up on the floor? How often they get sanitized? You ever touched a sticky menu? Even with the best intentions, yuck.
As someone who spent time in the service industry: Physical menus are gross. Do you know how much ketchup I've wiped off of the plastic? How often they end up on the floor? How often they get sanitized? You ever touched a sticky menu? Even with the best intentions, yuck.
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