CoquinePDX @CoquinePDX
SE 69th & Belmont | Husband & Wife Team |Sincere Cuisine | Humbly Ambitious coquinepdx.com Portland Joined May 2013-
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Following447
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Just posted a photo @ Coquine instagram.com/p/Ch-xjrovW33/…
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We’re looking for one more Barista to join our team! Is it you? . . We are expanding our hours and offerings in the Market and we need to expand our team too. . Interested? Email [email protected] @ Coquine instagram.com/p/CcYhGt5Pe30/…
Little toasts with fried oysters, spicy ranch, and lots of herbs are one of the snacks available on the #OysterHour menu in the Coquine Market tonight. 5pm to 8pm… @nicolasvduff wants to shuck some oysters for you. 😏 instagram.com/p/CcJeT3HvJHB/…
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Roasted chestnuts and so many other goodies by @CoquinePDX. Get there by bike for the win. Support local businesses the clean way.
First night without the Boys in a long time. Take out from @CoquinePDX
No-kid night for @jeff_renfro and me, and @CoquinePDX serving up some amazing takeout.
After 5 months of shutdown, I thought, why not open up a Toro Albalá Don PX Reserva Convento 1946. This wine goes from black currant, to oregano, to black olive to cocoa powder on the palate all in one sip. Insanely delicious. A little goes a long way...until a vaccine?
Man, I miss restaurants! Took a spin tonight with @CoquinePDX and am very happy I did! An excellent roast chicken, green farro with Lima beans and that fantastic cornbread. Paired with granmoraine Chardonnay 2017.… instagram.com/p/CCZ8pGQpsvr/…
However tenuous, Portland food life still flickers in take-out bags that contain the very notion of self and spirit. Here’s a dispatch from my kitchen table, digging into @thenodoguro bento, @CoquinePDX pasta & Gado Gado’s wild Indonesian. pdxmonthly.com/eat-and-drink/…
Another CSA explodes in my kitchen. Thanks @CoquinePDX! Now how to use all this goodness before anything goes bad.... Thanks for the included suggestions! 🙂😋🧐🤔 #supportlocal #oregonproduce @ Portland, Oregon instagram.com/p/B_k_eLvJC1g/…
A delicious lunch thanks to @CoquinePDX. Using these lucious crunchy lettuce leaves instead of crackers. Working from home today, back to the clinic tomorrow.
$40 veggie farm direct CSA curated by @CoquinePDX. WOW. This is a lot. Restaurants leveraging their connections with farms and suppliers to provide a grocery store alternative is an amazing pivot. They also offer a… instagram.com/p/B-dNrDxhUO2/…
love hearing that my coworked placed a CSA order for @CoquinePDX :D
@NPRKelly Had we not picked up a whole @CoquinePDX cardamom coffee cake today (see pic!), I was going to be drinking #Riesling and baking yet another version of @alisoneroman lemony turmeric #teacake.
The new omakase for the new world order? In a fast-shifting restaurant landscape, @CoquinePDX launches a curated, farm-direct to-go box (twice weekly) — featuring produce, cheese, coffee from their farmers & purveyors, who desperately need income pdxmonthly.com/eat-and-drink/…
Grocery stores are bare, but @CoquinePDX is hooking us up with some of the best eggs, dairy & produce around. Let's help support these farms while things are uncertain. coquinepdx.com/farm-direct-pi…
Honored to be on this list and thrilled to see what the next decade will bring🙃
Meet Portland’s restaurants of the decade bit.ly/2smHeLE
Such an awesome meal @CoquinePDX amazing food and gracious staff - thanks for helping make @ohsobobby bday amazing #IllBeBack
If you’re shredding, you’re probably sweating. Dance it out and stay fresh with @Degree #ad #MoveMoreLiveMore #DegreeDeodorant
Psyched to work on this campaign w @BonfireLabs and the growing number of chefs and restaurants around the world! @ReneRedzepiNoma @Lando4361 @brescadc @CoquinePDX @BarleySwine @carmenmedellin to name a few!
Thinking back to last week's unforgettable @beardfoundation Taste America Dinner. Hosting this dining experience alongside Katy Millard of @CoquinePDX & Andrea Reusing of @LanternResto (and Bonus Cathy Whims of Enoteca Nostrana!) was a full circle moment for Chef Paley.
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