Jeremy Lee @JLQuoVadis
cooking in a rather extraordinary building on Dean Street,Soho, London Town with a very jolly crew cooking things grown & made by good people for good folks waterstones.com/book/cooking/j… Quo Vadis, Soho, London Joined October 2009-
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Morning Exercise 2 The Old Crow Ink on paper - 2024
Sighs x wishing a few crumbs remaining from tea with my sis as homework swamps a hope of dashing to Maison Bertaux x
New from award-winning writer Nigel Slater, an exquisitely written collection of notes, memoir, stories and small moments of joy ✨ A THOUSAND FEASTS, publishing 26th September Pre-order a signed edition from @Waterstones now: waterstones.com/book/a-thousan…
I was so thrilled to see THE SECRET OF COOKING @wwnorton included in this list of 'Fifteen Essential Cookbooks' in @NewYorker along with Alice B.Toklas, Patience Gray, MEZCLA by Ixta Belfrage, THE WOKS OF LIFE and more. Thank you so much, @samknightwrites
I was so thrilled to see THE SECRET OF COOKING @wwnorton included in this list of 'Fifteen Essential Cookbooks' in @NewYorker along with Alice B.Toklas, Patience Gray, MEZCLA by Ixta Belfrage, THE WOKS OF LIFE and more. Thank you so much, @samknightwrites
What a celebration x what a wedding x and oh my what a cake x a masterpiece by @lilyvanillicake that took centre stage in the dazzling Punjabi celebrations held for Ravneet & Mattie x so wonderful x x x x bravo beauties x x x x
Currently making a programme about school meals & the effect of free primary school meals in london & Scotland. In Finland meals are free from kindergarten to 18–they see it as an investment in the country’s future. Well nourished children contributing to their society & economy
Currently making a programme about school meals & the effect of free primary school meals in london & Scotland. In Finland meals are free from kindergarten to 18–they see it as an investment in the country’s future. Well nourished children contributing to their society & economy
One of our favourites x an almond, lemon & polenta cake with currants x ricotta and olive oil x a pleasing pudding on our April menu x x x
@JLQuoVadis @4thEstateBooks @Fortnums Thank you so much, dear Jeremy. I have just spotted your book at the excellent Three Lives book store in New York! Xxx
I’ve been reading cookbooks all my life and always dreamed of writing one. Finally, I did and am so proud and happy that THE SECRET OF COOKING @4thEstateBooks has been shortlisted for Debut cookbook of the year at the @Fortnums Food and Drink Awards. Thank you to the judges.
I’ve been reading cookbooks all my life and always dreamed of writing one. Finally, I did and am so proud and happy that THE SECRET OF COOKING @4thEstateBooks has been shortlisted for Debut cookbook of the year at the @Fortnums Food and Drink Awards. Thank you to the judges.
A return visit… and @QuoVadisSoho last night had returned to form with some delicious dishes, cocktails and relaxed service - thanks @JLQuoVadis and team for encouraging a second bite! 🍽️
Orange and almond tart based on the recipe in the brilliant @JLQuoVadis ‘s magnificent book ‘Cooking’. About to poach some rhubarb to accompany. Jam Tarts made with leftover pastry, obviously. Thanks to @StephenJardine for reminding me about this delectable treat.
We are delighted to announce that the winner of the Jane Grigson Trust Award for 2024 is Moveable Feasts: Paris in Twenty Meals by @Chris_Newens, which will be published by @ProfileBooks in 2025.
Reasons for optimism on #IWD Those wonderfully behatted women driving their horse-drawn carriage promoting Votes for Women must sometimes have doubted their ability to create revolutionary change. But they weighed in & started a revolution, still unfolding. Courage 💪💪💪💐💐💐💐
A wee trip to Windsor with the family to bow to Princess Anne when pinning a pretty ribbon on my coat x x x
Joys of 18th century research? "An aged pie and cheesecake woman in Greenwich was accompanied through the town by a goose who regularly stopped at her customer's door & commenced a loud cackling, but whenever the words 'not today' were uttered off it waddled to the next house"
On such a day x a lovely lunch at Rochelle canteen x what a joy x and a tale to follow x but that is another story x x x
Hi everyone, I’m afraid I bear some sad news. Most of you will know Dave has been fighting cancer for the past couple of years. Last night, on 28th February 2024, with Lili, Dave’s wife, his family, close friend David and myself by his side, he passed away peacefully at home. All…
@JLQuoVadis @QuoVadisSoho I’ve just read the menu. Salsify!!!
@JLQuoVadis @HassayJohn @QuoVadisSoho Looks fab 😍
@SigneSJohansen @JLQuoVadis @QuoVadisSoho love using winter vegetables like that. colour, flavour, nutrients. a fantastic lunch there.
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With your morning mug… A little story about guillemot eggs Hope you like x #guillemot #eggtempera
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Best ever
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Donations for my dad’s minesweeper project have slowed right down and he isn’t able to continue. Please can you donate a quid or two or/and help spread the word? donorbox.org/wfrb-ukraine?f…
Today we have savoury syrniki for a change at Kashtan Coffee in Kyiv. With hummus, herb pesto and fried mushrooms; it is a very delicious lunch.
This is such sad news. Frank Field was a genuinely principled politician who spent his whole career fighting poverty in Britain. He also had the most infectious laugh of anyone I’ve ever met. He will be much missed.
Statement from Lord Field of Birkenhead’s family issued by his Parliamentary office:
@rachsyme @vcunningham .@Rebeccamead_NYC considers how the Bloomsbury group’s revolt against Victorian formality and gender norms continues to inspire fashion today. nyer.cm/qsvGGtH
I was so thrilled to see THE SECRET OF COOKING @wwnorton included in this list of 'Fifteen Essential Cookbooks' in @NewYorker along with Alice B.Toklas, Patience Gray, MEZCLA by Ixta Belfrage, THE WOKS OF LIFE and more. Thank you so much, @samknightwrites
Love this list of cookbooks, especially the write-up on "The Secret of Cooking: Recipes for an Easier Life in the Kitchen" by @KitchenBee.
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